• Feb 11, 2016
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Pecan Pies 9″

Pie crust: white rice flour, tapioca flour, potato starch, water, egg yolks, vinegar, xanthan gum, salt, powdered sugar Filling: eggs, pecans, maple syrup, sucanat, olive oil

  • Feb 11, 2016
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Pumpkin Pies 9″

Pie crust: white rice flour, tapioca flour, potato starch, water, egg yolks, vinegar, xanthan gum, salt, powdered sugar Filling: pumpkin puree, evaporated cane sugar, eggs, cinnamon, nutmeg, pumpkin spice, coconut milk

  • Feb 11, 2016
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Sweet Potato Pies 9

Pie crust: white rice flour, tapioca flour, potato starch, water, egg yolks, vinegar, xanthan gum, salt, powdered sugar Filling: sweet potato puree, evaporated cane sugar, eggs, cinnamon, nutmeg, coconut milk

  • Feb 11, 2016
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Apple Streusel Pies 9″

Pie crust: white rice flour, tapioca flour, potato starch, water, egg yolks, vinegar, xanthan gum, salt, powdered sugar Filling: apples, cinnamon, flour mix (white rice flour, tapioca flour, potato starch), xanthan gum, sucanat, evaporated cane sugar, eggs Streusel topping: palm shortening, cinnamon, sucanat, tapioca flour, potato starch, white rice flour

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